Our 1821 Roast is rich, smooth, and unforgettable—crafted from single-origin beans grown in the hills of southern Mexico. A best-seller for good reason, it’s a coffee that pairs depth with sweetness in every sip.
Flavor Notes & Roast Story:
-
Notes of brown sugar, red apple, and orange
-
Dark roast with a smooth finish
-
Above-average body and sweetness, balanced acidity
Roast Story:
Grown at high altitudes in southern Mexico, these beans develop vibrant complexity in the mountain air. After harvesting, they’re dried on patios under the sun, ensuring a clean and rich flavor profile. This roast honors tradition while delivering bold satisfaction in every brew.
Options:
Whole Bean or Freshly Ground
12oz Bag
Why You’ll Love It:
-
Single-origin dark roast from Mexico
-
Fresh, small-batch roasted in Atlanta